Recipe to prepare Yellow Catuai from Bambito Estate Coffee in V60

Our friends at Bambito Estate Coffee sent us this recipe to prepare their Yellow Catuai in V60.

Detail: Medium-fine grind, 15.3g of Yellow Catuai vs. 251ml of water

Instructions:🤓

1. Grind 15.3 grams of coffee (medium - fine)

2. Wet filter and discard the water

3. Add coffee and 31ml of water Water temperature = 93 degrees

4. Stir

5. Wait 20 seconds ⏲

6. Add the rest of the water (220ml)

Learn more about these products:

• CATUAI AMARILLO

• COFFEE SERVER 02 SET V60

• COMANDANTE C40